🥗 Space astronauts ate homegrown lettuce for the first time
Three astronauts successfully ate lettuce they grew in orbit on August 10, 2015. This happened aboard the International Space Station, 250 miles above Earth. The experiment, VEG-01, involved growing red romaine lettuce for 33 days. This proved that crews can safely grow and consume their own food during long space missions. This development is key for future extended missions, like those heading to Mars.